Enjoy mulled wine during the holiday season with this hand blended spice mix. Happy holidays! 
 
HOW TO MAKE:
1. Pour the wine into the pot add honey and the spices
2. Warm the mixture over medium heat, once it starts slightly bubbling, reduce the heat
3. Taste it and add more honey if needed. For stronger taste keep on low heat for another 5 to 10 minutes
 
 
INGREDIENTS: Apple Pieces, Cloves, Green Cardamom, Cinnamon Stick Chips, Orange Peel, Star Anise
 
Net Wt. 1.5 OZ